While I was out I finally ran a 5k. Actually 3 of them!!
This is my sister in law, Jennifer.. AKA one of my favorite people on the planet. :D
My partner in crime since age 3, Sabrina. :D
The last one I got 3rd place in my age group.... we aren't sure but we think there might have only been four of us.. but still =p
Also while I was out my little watermelon turned SEVEN MONTHS OLD. What???
This girl has four teeth (two on the way!) eats solid food, has her ears pierced, and is thisclose to crawling.
I've been spending my days juggling running/yoga/bootcamp dvd's, keeping Emma occupied, running back and forth to my Mom's house, cooking up a storm, baking cupcakes like I'm getting paid to, reading every book I can get my hands on, and trying to keep my own house from being an absolute mess. When I type it all out it doesn't sound like much but I feel like I never ever stop.
I've been trying lots of new foods and veggies and have discovered that I now like tomatoes and no squash is safe. I will seriously eat all the squash. All. Of. It. I cannot stress this enough. I've been putting lots of green foods (apples, spinach, parsley, grapes, cucumber) in my blender and drinking them, which I feel sure is the reason that I am the only one in the house who didn't get sick last week. (and also the ONLY acceptable way to consume cucumber) But it has triggered a flashback to my strangest job: parsley picking. People who know me won't be surprised but for those of you who don't.. I used to "pick parsley" four and a half hours a night, two nights a week. Meaning I picked the leaves off of parsley, weighed it, and put it in buckets. That was my job. Picking leaves, to be put into tabouly. Not to brag but I'm still known as the fastest parsley picker that Drumright Oklahoma has ever known. I'm basically a legend. The more you know ; p
What is your favorite kind of squash?
What's the weirdest job you've ever had?